Glass: Coupe / Nick & Nora
Ice: None
Ingredients:
- 20ml Meyer’s Gin Silver
- 20ml Green Chartreuse
- 20ml Luxardo maraschino
- 20ml lime juice
- 1 dash celery bitter (The Bitter Truth)
Method: Shake
Garnish: None
How to make it:
- Add all ingredients to a shaker with ice and shake
- Double strain into a chilled glass